Time | Session | |
---|---|---|
08:00
08:30
|
Registration
|
|
08:30
09:15
|
Plenary 2
Sustainability in Healthcare Food Service |
|
09:15
09:45
|
Morning Tea Break / Poster Rapid Fire
|
|
09:45
10:45
|
Free Paper 1A
Undergraduate Students Case Study |
Free Paper 1B
Undergraduate Students Research |
10:45
11:45
|
Free Paper 2A
Dietitians Case Study |
Free Paper 2B
Dietitians Research |
11:45
12:45
|
Lunch Symposium
|
|
12:45
13:45
|
Lunch Break / Booth Visit
|
|
13:45
14:45
|
Symposium 3A
Sustainability in Healthcare Food Service |
Symposium 3B
Optimising Wound Healing Through Nutrition |
14:45
15:45
|
Workshop A
CGM in Dietary Consultation |
Workshop B
National Dietetic Competency Standard - Stakeholder Engagement |
15:45
16:15
|
Afternoon Tea Break & Booth Visit
|
|
16:15
17:00
|
Plenary 3
Beyond the Scalpel : Empowering Dietitians as Leaders in Bariatric |
|
17:00
17:30
|
Closing Ceremony
|