DrNg Ai Kah

Time	Session

10:30 11:30	Symposium 2A Food Service & Sustainability Ng Ai Kah Moderator Sustainable Food Service in Healthcare: Balancing Nutrition, Cost, and Carbon Sandra Capra Speaker Food Waste Reduction as a Quality Improvement Strategy Nurul Huda binti Razalli Speaker Q&A Summit 1
12:30 13:30	Lunch Symposium 1 Beyond Control to Remission: Rethinking Nutrition Therapy for Type 2 Diabetes in Asian Patients Winnie Chee Siew Swee Speaker Ng Ai Kah Moderator Summit 1

Time	Session

14:30 15:30	Forum 2 Meeting MSQH Standards in Food Service: Practical Compliance and Best Practices Ng Ai Kah Moderator Basmawati Baharom Panelist Kong Woan Fei Panelist Mushidah Zakiah Panelist Zenith